Just because we are watching what we eat, doesn’t mean we can’t enjoy the foods! Don’t those Banana Pancakes look delicious? Yes, BANANA pancakes! So, you are getting your fruit in and enjoying a breakfast that has been a comfort food forever. Toss in some berries and you have a yummy topping.
- 2 eggs (You can use egg beaters)
- 1 banana (ripe)
- cooking spray, for pan
- Mash ripe banana well, add in whisk eggs.
- Warm non stick or cast iron pan to medium, spray with oil. Cook silver dollar size pancakes 30 seconds on each side and serve.
- I use small amount of maple syrup and warm with blueberries and raspberries to make a delicious syrup!
This Banana pancakes recipe is enjoyed on a regular basis by Marlene! Do you have a favorite breakfast recipe? We would love for you to share!